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Frequently asked questions
AFTER CARE
At Julie Bakes, we take pride in our delicious, freshly baked cupcakes and want to ensure that they stay as fresh and moist as possible for you to enjoy. To store your cupcakes, we recommend keeping them in an airtight container at room temperature for up to 2-3 days. If you need to store them for longer, you can freeze them in an airtight container for up to 1-2 months without compromising the taste and quality. When you're ready to enjoy them, simply let the cupcakes thaw at room temperature for a few hours or overnight in the refrigerator. It's important to note that our cupcakes are best enjoyed fresh, so we always recommend consuming them as soon as possible for the ultimate taste experience. For any specific storage questions or concerns, feel free to reach out to our team for personalized guidance. We want to ensure that your cupcakes from Julie Bakes are just as delightful when you eat them as when they first came out of the oven.
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